Chow Mein

INGREDIENTS

• 100 grams noodle packet of choice 
• 1 cup thinly sliced vegetables of choice (onion, carrot, cabbage, bok choy, spring onion) 
• 1 teaspoon minced ginger 
• 1 teaspoon minced garlic 

FOR THE SAUCE 

• 2 tablespoons soya sauce 
• 1 tablespoon vinegar 
• ½ teaspoon corn starch 
• 1 teaspoon sugar 
• 1 teaspoon chilli sauce (optional) 
• 1 tablespoon sesame oil 
• Salt and pepper as per taste 
• Oil for cooking 

METHOD 

• Heat water in a pot and add 1 teaspoon of salt and 1 teaspoon of oil to it. Once the water boils, add the noodles. 
• Cook the noodles till done, strain and rinse with cold water. 
• In a small bowl, mix all the ingredients for the sauce and keep it aside. 
• In a wok or pan, heat some oil and add the onion, ginger and garlic followed by all the vegetables one by one. 
• Cook the vegetables on a high flame for up to 2 minutes. 
• Once the vegetables are cooked, add the strained noodles and mix well. 
• Add the prepared sauce and mix again. 
• Add salt and pepper as per your taste. 
• Turn the heat off and serve hot. 

Warning: Ask a parent or adult to help with these recipes.