Who doesn't love garlic bread? FOODIES FOOD COURT puts a cheesy twist on this family
This popular flatbread is traditionally cooked in a tandoor. SHILPI SHARMA's version replaces the tandoor
Sambar is a wholesome and nutritious dish that pairs beautifully with rice, dosas, idlis and
Aloo parantha is one of the most popular breakfast options in north India. Its name
Don’t we all love our chaats! If you have boiled chickpeas at home, this chaat
Every family has its own secret recipe for oats; some like it soupy, others like
This soup by MANJU JISTO is the perfect recipe to have in your weekly menu
Manchurian is more an Indian invention than Chinese, but that doesn't make us love it
Originally known as shish kebabs, these delicious cylindrical kebabs came to India via the Turks.
This unique potato cutlet recipe by SWEENY DIAS is a take on the Birds’ Nest